Appetizers
Per Piece
With Garlic & Lemon Butter
Seared rare, Arugula & Parmesan Aioli
Provencal Sauce & Toast Points
With Spicy Pink Mayo
Seaweed Salad, Ginger, Wasabi & Soy Sauce
Soup & Salad
Bacon, Crumbled Blue Cheese, & Cherry Tomato
Napa Cabbage, Seaweed Mix & Wasabi Vinaigrette
Local Favorites
Cucumber, Provolone, Chipotle Mayo, Tomato
8oz. with Cheddar, Lettuce, Tomato & Red Onion
With Dill Tartar, Tomato & Arugula
With Mashed Potatoes & Spicy Broccolini
Steak & Chops
22 OZ.
10 OZ.
14 OZ.
13 OZ.
26 OZ.
18 OZ.
Hugo's Seafood Selections
With Sautéed Spinach & Lemon Butter
With Coleslaw, Fresh Fries & Spicy Pink Mayo
With White Wine, Garlic Butter & Bread Crumbs
With Mashed Potatoes, Red Onions & Tomatoes
Potato Crusted, Mashed Sweet Peas, Malt Aioli
With Your Choice of Turf
With Andouille Sausage
Potatoes
With Maple Bourbon Butter
Market Vegetables
With Olive Oil & Garlic
With Grana Padano & Lemon Vinaigrette
With Bacon & Maple Bourbon Butter
Desserts
*ITEMS CAN BE SERVED RAW OR UNDERCOOKED, OR CONTAIN UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.