Fill 10Created with Sketch.

Dinner Menu

Dinner Sun, Wed, Thu 4PM–9PM Fri & Sat 4PM–10PM

Bar Mon-Thu 4PM–11PM Fri, Sat & Sun 11AM–11PM

518-579-8850


Consuming raw or under cooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially in cases of certain medical conditions.