Menu
Slice Beer Bar
Sunday - Thursday: 3PM - 11PM
Friday: 3PM - 3AM
Saturday: 12PM - 3AM
Dining
Monday: 2PM - 10PM
Tuesday: 11AM - 10PM
Wednesday & Thursday: 2PM - 10PM
Friday: 2PM - 2AM
Saturday: 11AM - 2AM
Sunday: 11AM - 10PM
Salad & Sides
Mixed greens, tomato, cucumber, red onion, carrots, croutons and your choice of dressing.
Romaine lettuce, Caesar dressing, croutons, Grilled Chicken, and shredded parmesan cheese.
Fresh-Made knots with garlic herb butter, parmesan and a side of marinara.
Entrees
Breaded Chicken cutlet, over rigatoni, topped with Marinara and Mozzerella cheese
Spinach, peppers, onions, and mushrooms tossed in creamy pesto and baked with mozzarella cheese and garlic knots
Sliced Italian sausage, peppers, and onions tossed in marinara and baked with mozzarella cheese and garlic knots
Pizza
House Sauce, mozzarella and provolone blend
House sauce, bacon, pepperoni, Italian sausage, capicolla, mozzarella, provolone, and roasted garlic.
Pesto, mushrooms, spinach, kalamata olives, roasted red peppers, caramelised onions, and fresh herb seasoning.
House red sauce, Italian pepperoni, mozzarella and provolone.
Sandwiches
Prosciutto, mortadella, pepperoni, fresh mozzarella, olive tapenade, and pesto toasted on an Amorosa roll
Onion, peppers, marinara, and mozzarella cheese baked in an Amorosa roll
Desserts
Drizzled with icing
Consuming raw or undercooked meats; poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, espegially if you have certain medical conditions.
