Late Night Menu
Dine-In Hours
Sunday - Thursday: 11AM - 2AM
Tuesday: Closed
Friday & Saturday: 11AM - 3AM
Take out Hours
Sunday - Thursday: 2AM - 6AM
Friday & Saturday: 3AM - 6AM
Late Night Menu
Fresh spring mix, chopped hard-boiled eggs, chicken, bacon, tomatoes, cheddar cheese, cucumbers, onions, and croutons served with your choice of dressings
Pick your style of Plain, Hot Buffalo, Korean BBQ, Lemon Pepper, Honey Old Bay, or Garlic Parmesan
Chicken, Monterey jack cheese, spinach, corn, black beans, and spices wrapped in a tortilla, served with house-made spicy ranch
Buttermilk biscuits topped with home-fried potatoes, bacon, sausage, scrambled eggs, and cheese, topped with country gravy
8oz beef patty served with cheddar cheese, lettuce, tomato, pickle planks, and fried sauce served with fries
Chargilled basted in BBQ sauce, topped with bacon and melted Swiss cheese on a brioche bun, served with fries
Hand-breaded fried chicken tenders served with fries and a creamy coleslaw
Fried flounder fillets, hush puppies, fries, and slaw
*These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
A 20% gratuity will be added to parties of 6 or more, during holidays or on discounted checks.
For ease of service, we kindly ask to have no more than 4 split checks per table. A one-check policy will be applied to parties of 10 or more.