Restaurant Week Summer 2026

Martorano meatballs, Chicken, Spinach, Onion, Celery, Carrot, Pastina, Parmesan Broth

House-made Mozzarella, Marinara, Parmesan, Fresh Basil

Crispy Romaine Lettuce, Sourdough Croutons, Parmesan, Homemade Caesar Dressing

South Philly Gravy, DOC Pecorino Romano Cheese, Ricotta Cheese

San Marzano Tomatoes, Cognac VS, Fresh Garlic, Onions, Fresh Basil, Pecorino Romano Cheese, Red Pepper Flake

Veal Tenderloin Medallion, Prosciutto, Sauteed Spinach, Fontina Cheese, Mushrooms, Marsala Sauce, with Homemade Gnocchi in Parmesan Cream

Lemon Cream Cheese Icing

Peaches, Streusel