
Cold Seafood
homemade cocktail and mustard sauce
Antipasti
made to order, served warm, coarse sea salt, Laudemio extra virgin olive oil, fresh basil, fresh black pepper
36-month aged DOP Parmigiano Reggiano cheese, Prosciutto di Parma, Calabria hot pepper
pan fried eggplant, tomato, homemade mozzarella, arugula, aged balsamic, extra virgin olive oil, DOC Parmigiano Reggiano cheese
sweet, spicy and savory sauce, white sesame seeds
fresh ricotta, long hot pepper, pecorino romano cheese, hand rolled everyday
Prime ribeye thinly sliced, white American cheese, caramelized onion, small toasted Italian roll
Salads
crispy iceberg lettuce, cherry tomatoes, proper bacon, shrimp, genioa salumi, sharp provolone cheese, egg, homemade 1000 island dressing
crispy romaine lettuce, cherry tomatoes, cucumber, red onion, red wine vinegar, Laudemio EVOO, black olives
Macaroni
All imported Macaroni are Gentelli products used exclusively. Always cooked to order, always al dente which means firm to the tooth.
fresh clams in the shell, extra virgin olive oil, chili flakes, fresh garlic, natural juices
pancetta (bacon), DOC Parmigiano Reggiano cheese, cream, egg
South Philly Sunday gravy, DOC Parmigiano Reggiano cheese, ricotta cheese
San Marzano tomatoes, vodka, fresh garlic, onions, fresh basil, DOC Parmigiano Reggiano cheese, red pepper flakes
Steaks, Chops & Seafood
All Steaks are PRIME and chops are first cut
14oz. first cut, Sunday gravy, house-made mozzarella, Parmigiano Reggiano cheese
16 oz. first cut, assorted mushrooms, Florio Sicilian marsala wine, melted Italian fontina cheese
hot & sweet peppers, sharp provolone cheese
Shrimp, assorted mushrooms, Florio Sicilian Marsala wine, touch of cream
Calabria hot pepper butter
San Marzano tomatoes, fresh basil, mozzarella, homemade gnocchi with cream, DOC Parmigiano Reggiano cheese
South African cold-water lobster, light egg wash, Shrimp, light lemon butter, risotto
Finishing Touches
* Subject to change